Holland & Barrett Thai Chilli Rice Crackers are a bold and flavorful snack that delivers a delicious blend of sweet, spicy, and tangy tastes in every bite. Infused with the heat of chilli, the warmth of ginger, and savory notes of soy and seaweed, these baked-not fried-crackers offer the perfect crunch without guilt. Their irresistible umami-rich flavor makes them a great alternative to crisps, whether you are sharing them with guests before dinner, packing them in your lunchbox, or enjoying them on the go. They also pair perfectly with Asian-inspired dishes like gyoza or spring rolls, making them a versatile and tasty addition to any snack spread.
- Baked, not fried, for a perfectly crisp texture
- Convenient for lunchboxes, picnics, and on-the-go snacking
- Great alternative to crisps when serving guests before dinner
- Perfectly pairs with Asian-inspired dishes like gyoza and spring rolls
- Enjoy these Thai chilli rice crackers straight from the pack as a spicy, crunchy snack, add them to your lunchbox or picnic for a flavorful treat, or serve them alongside Asian dishes like gyoza and spring rolls to enhance your meal.
Rice (74%), Soy Sauce (Water, Soybean, Rice, Salt), Rice Bran Oil, Sugar, Shichimi Togarashi Seasoning (Chilli Pepper, Orange Peel, Black Sesame Seeds, White Sesame Seeds, Seaweed, Pepper, Ginger), Onion Powder, Tapioca Starch, Aonori Seaweed Powder, Colour (Paprika Extract), Chilli Extract.
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Chilli rice crackers
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Thai Crackers
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Not the same
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